A critically acclaimed, rich, intense, bold, full-bodied red wine with cherry, plum, liquorice, tobacco and dried herb notes on the nose and palate. Pair with red meats and hard cheeses. Biodynamic.
Wine Spectator - 91pts
Cellar Tracker - 90pts
Wine and Spirits Magazine - 89pts
Antonio Galloni - 89pts
Sebastiano Castiglioni is at the forefront of biodynamic winemaking, going even further by introducing vegan practices to his two estates. The winery is based in Greve, at the heart of Chianti Classico - where Querciabella not only produces a 100% Sangiovese wine, but also the Sangiovese/Cabernet Sauvignon blend Camartina, Palafreno Merlot and the white Batàr.