LillyPuds Zingy Ginger Pudding 290g

A bold and warming British dessert, handcrafted with real stem ginger, spices and butter, topped with rich sticky ginger sauce. Perfect for festive occasions, dinner parties or as a comforting treat.

Key Features:

• Handmade zingy ginger sponge with stem ginger

• Topped with indulgent sticky ginger sauce

• Made with premium ingredients & free-range eggs

• Suitable for vegetarians

• 290g – serves two or more

• Artisan quality from LillyPuds

Ingredients:

Partially Inverted Sugar Syrup, Glucose Syrup (Preservative SULPHUR DIOXIDE); Sugar; Salted Butter (MILK), Salt); Sweetened Condensed Milk (MILK, Sugar); Modified Corn Starch, Salt, Stabiliser: Pectin, Emulsifier: SOYA LECITHIN; Preservative: Potassium Sorbate; Flavouring (contains MILK); Dates (13%) (Dates, Rice Flour) WHEAT flour (Calcium, Iron, Niacin, Thiamin)), Ginger Powder (2%), Stem Ginger (5%), Unsalted Butter (MILK), Dark Soft Brown Sugar, Whole Free Range EGG, Margarine (Vegetable Fat (Palm), Vegetable Oil (Rapeseed Oil)), Water, Raising Agent: Diphosphate, Sodium Bicarbonate; Flavouring: Natural Vanilla; Preservative: Potassium Sorbate; Salt.

Allergen Information:

Contains WHEAT, EGGS, MILK, SOYA LECITHIN, SULPHUR DIOXIDE. Produced in a bakery where nuts are used.