Hawkshead Red Onion Marmalade

A favourite for over two decades, Hawkshead Red Onion Marmalade is a must-have for any pantry. Slowly cooked red onions in balsamic vinegar create a deep, rich flavour, making it the perfect pairing for strong cheeses like Lancashire. Whether you're adding it to a cheese board or using it to elevate sandwiches and savoury dishes, this marmalade offers a sweet and tangy depth of flavour.

This marmalade is vegan, vegetarian, and gluten-free, ensuring everyone can enjoy its rich taste.

Ingredients: Red Onion (62%), Redcurrant Jelly (Sugar, Redcurrants [31%], Water, Gelling Agent - Pectin), Brown Sugar, Balsamic Vinegar (Acetic Acid, Cooked Grape Must), Raisins, Olive Oil, Garlic, Salt, Gelling Agent - Pectin, Black Pepper, Thyme.

Dietary Information: Vegan, Vegetarian, Gluten-Free.