Tenjaku Pure Malt Japanese Whisky 43% ABV - 70cl

EXPERTLY AGED AND DISTILLED IN JAPAN

Tenjaku is created in the city of Fuefuki , located in the eastern part of the Kofu Basin in Yamanashi Prefecture. This fertile land encircled by soaring peaks, with the Chichibu mountains rising to the north and the Misaka range to the south, is renowned as Japan’s top peach and grape producing region.

TENJAKU PURE MALT WHISKY

Pure Malt spends up to five years of aging utilizing the pristine volcanic mineral water sourced from Fuefiki.

Under the expert guidance of our esteemed Master Blender, Kenji Watanabe, who has been a renowned name in the world of Japanese whisky and winemaking since the 1990s and throughout the 2000, this exquisite Japanese Whisky has received awards, including a BTI Gold with 91 points and a Silver at the IWSC 2023, scoring 91 points, a testament to its harmonious and full-bodied blend.

TASTING NOTES

• COLOUR - Rich amber.
• AROMA - Notes of walnut, green apple and fresh herbs. Wrapped in a hint of smoke.
• PALATE - Delicate and soft on the palate. Waves of prunes, figs, and luscious caramel.
• FINISH - Refreshingly clear aftertaste with a long vanilla finish.
• 70cl, 43% ABV
• Suits any drinking style, but enjoy straight or on the rocks to truly experience the taste.

THE FAMED PURE WATER OF FUEFUKI

Water can be said to be the “soul” of whisky. Fuefuki sits atop an alluvial fan system into which the excellent natural water from the Misaka mountain range flows.

It is from 250 meters below this land that pure underground water is drawn.

Filtered through porous volcanic rock, it is perfect for dilution when creating blended whiskies.

Velvety smooth, slightly alkaline in nature. The moderate mineral content present in the water creates a whisky that is smooth and easy to drink and a well balanced flavour.