This hazy NZ IPA delivers a punchy ripe stone fruit juiciness. The show piece hop is NECTARON. It has only just been released to the market and we have been enamoured by its complexity. The sweet peachy note is balanced with a spicy zing from a huge portion of malted and flaked oats along with a touch of rye malt. Everstone is complex in its malt, hop and fermentation flavour.
UNIQUE ASPECT
New Zealand’s Nectaron hop has a robust boiled sweets character which pairs wonderfully with the spice and alcohol in Everstone. Expect aromas of blueberries, pineapples, touch of mango nectarine, peach, and apricot.
Appearance: Hazy Rich Gold
Aroma: Pineapple, nectarine and peaches
Flavour: Spicy, ripe peaches and stone fruit
Finish: Easy and smooth, slightly spicy baked crumble
Vegan
Beer Facts
Style |
Hazy IPA |
Country |
England |
Brewery |
Ashford, Kent |
Size |
440ml |
ABV |
5.8% |
Serving Temperature |
Chilled |
PIONEERS OF "WILD" AND BARREL-AGED BREWING IN THE UK.
We started brewing in 2012 with a 3000L brewery. We could not keep up with orders for the first 2 years! Exporting to over 2 dozen countries quickly putting Britain on the “wild and sour” beer map of the world, we had total belief in what we were trying to do and a strong desire to brew boundary-pushing beer, we challenged people’s perceptions of what beer is, how it can taste and how it can be enjoyed. In our beers we elevate humble natural ingredients, using time-old as well as modern processes and techniques. Our use of alternative fermentations, unorthodox yeasts, seasonally-foraged and unusual ingredients is what helps us deliver remarkable flavour by nature. Today The Wild Beer Co brewery and barrels may have moved, but the brewing ethos, passion and magic remains exactly the same.
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£19.99 | £24.99
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